Hand-painted Dubai Style Chocolate Heart using coloured cocoa butters on our single-origin in house made 35% couverture mylk chocolate.
Filled with stone ground, Australian grown pistachio paste, tahini and a golden crunch with our very own gluten-free kataifi. Yes, we make it ourselves—for that authentic, indulgent touch.
Bought this for a Valentine’s Day present. My partner and I absolutely loved it. So delicious. It can be hard to find dairy Free or plant based chocolates that are this good in quality.
Subscribe to our emails
Subscribe to our mailing list for insider news, product launches, and more.
Choosing a selection results in a full page refresh.
